![]() ![]() In a medium saucepan, whisk together half and half and cornstarch until smooth.For the lighter-flavored version, use carrot sticks, broccoli and cauliflower florets or zucchini rounds. Non-Alcoholic beers work just fine in this recipe too!Ĭonsider what you are serving with the dip and choose the flavor from there! The darker beers are best with pretzels, pretzel sticks, tortilla chips, and bread.Light Beers like ales and IPAs will give a lighter kind of flavor.Dark Beers like stouts, and malts will produce deep and bitter flavor.What kind of beer do you like best? Then that is the beer you should use! How To Make Cheese Dip With Shredded Cheese | Beer Cheese Sauce
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